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Sharon Ledwith

Escape to the past and have a blast.

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Book Tour: Beverlee Beaz meets Lowree Louise, the Blue Burmese by Regan W.H. Macaulay…

By on March 3, 2025

Mirror World Publishing and Sapphyria’s Book Promotions present the 1-week book tour for Beverlee Beaz meets Lowree Louise, the Blue Burmese by Regan W. H. Macaulay About Beverlee Beaz meets Lowree Louise, the Blue Burmese: Beverlee Beaz, the brown Burmese, longs to share her creative adventures with someone special. When she meets her new sister, […]

Author in the Kitchen: Tasty Spiral Cookies and a Chilling Romantic Suspense by Tina Griffith…

By on February 24, 2025

I used to make these Pinwheels for my kids when they were in elementary school.  The recipe is pretty easy and quite versatile.  By that I mean, you can flavor and add color to both layers.  Example: add cinnamon or almond flavoring to the chocolate dough, and add peppermint flavoring and pink food coloring to […]

Guest Post: An Ode to Robert Frost and a Winter Anthology by Regency Author Emma Lane…

By on February 17, 2025

Robert Frost is one of my favorite poets. At this time of the year his poem Stopping by Woods on a Snowy Evening warms me and makes me long for spring. I hope you enjoy the poem and my short inserts. Whose woods these are I think I know.        His house is in the […]

A Recipe and a Read: A Famous Ukrainian Dish and a Time Travel Romance by Author Stella May…

By on February 10, 2025

Borscht is the most famous Ukrainian dish. It is kind of a sour soup common for Eastern Europe. It is low on calories, full of vitamins and minerals, and can be served hot or cold. And you can keep it in your refrigerator for several days. The flavor will only improve. Serve crusty rye bread […]

Celebrate YA Author Sharon Ledwith’s Birthday Bash and Save 25% this February…

By on February 3, 2025

It’s a bitter-sweet birthday for me this February. Why? Well, unfortunately, 2025 marks the end of an era for my publisher, Mirror World Publishing, as they will be closing up shop at the end of December after eleven years in business. I feel so grateful for connecting with them ten years ago, and I applaud […]

Celebrate the End of Soup Month with Cookbook Author Sloane Taylor’s Cream of Mushroom Soup…

By on January 27, 2025

LET THEM EAT SOUP! Okay, so it’s not the best takeoff on Marie Antoinette’s infamous saying, but that was my little way of announcing that January is National Soup Month. It’s true. You can check it out on Wikipedia. In honor of this auspicious event, my January posts will be dedicated to soup, well, at […]

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