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Fellow cooks, the time is now—the time to flop your fish out of the frying pan and into the oven, that is. Sure, deep-fried candy bars have a place in every healthy diet. But on days besides Fryday, you might want to make a meal using that other appliance that takes up space in your […]

It is possible to gather flowers for your vases without deliberately planting a cutting garden. Possible, but much more fun to set up a section of the garden for bringing the blossoms inside. Harvesting these blooms will not denude your carefully planned perennial landscape. In Spring, tulips, daffodils, and peonies are perennial friends who return […]

This is an easy version of a very popular dish among Armenians and Azeris named Kutab which is stuffed flat bread. In a classic version, you have to make a dough from scratch. But I make my Kutabs with soft large flour tortillas you can find in any supermarket. This is so easy to make, […]

 Photo from the U.S Navy files via WikimediaAs we’ve mentioned before, we’re hooked on the Bachelor television show. Yes, we know 99 percent of the “in love” couples at the end of each season don’t make it past the screening of the series. Yes, we know it’s a lot of drama and cat fights. Yes, […]

Nora Simeon hates demons. Mirror World Publishing and Sapphyria’s Book Promotions present the 1-week book tour for The Demons of Chiyoda (Nora Simeon Investigations #3) by Laurence Raphael Brothers. About The Demons of Chiyoda: Occult private eye, Nora Simeon, and Eyre, her uncannily pretty boyfriend, are on another case on behalf of the Commission, the […]

Presenting the traditional St. Patrick’s Day meal most North Americans will enjoy with a cold Harp Lager, Guinness Stout, Killian’s Irish Red Lager, or Smithwicks Ale. But here’s a newsflash, Boyo, except for the beer you’ll never find corned beef served anyway on the Old Sod. That’s right. Our Irish brethren look at us in […]